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Advanced Cicerone® · Keeping and Serving Beer

Temporary draft systems

Syllabus Path

Temporary draft systems include picnic pumps, CO2-driven setups, and jockey boxes using coils or cold plates. Plan temporary draft around event duration, keg temperature, cooling method, gas choice, sanitation, and expected flow.

  1. I. Keeping and Serving Beer
  2. I. Other draft service practices
  3. 2. Temporary draft systems

Study Guide

Read the full study guide: Complete Guide to Draft Beer Systems

Exam Focus

  • Explain temporary draft systems as a service topic within Other draft service practices.
  • Compare coil and cold-plate jockey boxes, keg and ice management, line restriction, gas supply, sanitation, setup, breakdown, and transport risks.
  • Design a temporary dispense workflow that chills beer before the faucet, maintains safe pressure, and leaves every wetted part clean after the event.

Core knowledge

  • Temporary draft systems include picnic pumps, CO2-driven setups, and jockey boxes using coils or cold plates.
  • Jockey boxes require cold keg management, ice or ice-water bath control, pressure setting, and steady pouring through the event.
  • Picnic pumps introduce air and sharply shorten beer stability; temporary systems still require cleaning after use.

Study application

Plan temporary draft around event duration, keg temperature, cooling method, gas choice, sanitation, and expected flow.

References

1 available